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Date: Aug 13, 2018

Title: Preserving Food Workshop #2 - Pickling

Time: 6:30PM to 9:00PM

Description: Learn how to make pickles! On Monday, August 13 you can join our second Preserving Food Workshop and learn how to make different kinds of pickled vegetables. Class size is limited. Cost is $25 per participant and everyone will get to take home some of the pickled things we'll be making. Ages over 13 are welcome. Registration is online at EventBrite. Link here: Check out our facebook event page at For more information please contact Melody Sample, Wellness Coordinator, at 780-882-1974 or




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